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Leading Manufacturers, Exporters, Wholesaler and Trader of Premium Whole Brown Clove, Premium Whole Cumin Seed, Whole Black Pepper, Whole Cinnamon Stick, Whole Coriander Seed, Whole Turmeric Fingers, Whole Green Cardamoms and Whole Black Cardamoms from Delhi.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Shelf Life | 12 - 24 Months |
| Packaging Type | Bag |
| Packaging Size | 5 Kg To 50 Kg |
| Form | Whole |
| Variety | Premium Clove |
| Moisture Content | 8% - 12% |
| Foreign Matter | 1% |
| Admixture | 1% |
| Damaged Content | 2% |
| Storage Conditions | Store In Cool & Dry Place |
Premium Whole Cloves (Laung)
Product Overview
Add warm, sweet, and intensely aromatic flavour to your pantry with premium Whole Cloves (Laung). Handpicked and sun-dried to preserve their natural essential oils, these unopened flower buds bring a bold, pungent aroma to curries, masala chai, rice dishes, marinades, and festive desserts.
Key Highlights
Rich Aroma & Flavour: Delivers a strong, warm, sweet-spicy aroma ideal for both sweet and savoury recipes.
100% Pure & Natural: Free from artificial colours, preservatives, fillers, and chemical additives.
Essential Oil Rich: Whole clove buds retain their natural oils for stronger aroma and longer-lasting freshness.
Versatile Use: Perfect for tempering, spice blends, beverages, pickles, desserts, and festive recipes.
Culinary Uses
Savoury Cooking: Use whole cloves in biryanis, pulao, curries, marinades, stews, and garam masala blends.
Beverages: Add to masala chai, herbal infusions, warm milk, or spiced drinks for a deep aromatic note.
Baking & Desserts: Infuse into cakes, cookies, fruit preserves, kheer, halwa, and festive sweets.
Health Benefits
Aids Digestion: Traditionally used after meals to support digestion and reduce bloating.
Oral Freshness: Commonly chewed in small amounts as a traditional mouth freshener.
Antioxidant Support: Naturally contains aromatic compounds associated with everyday wellness.
Buy premium Whole Cloves online. 100% pure, intensely aromatic, hygienically packed, and ideal for masala chai, biryani, curries, desserts, and spice blends.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Form | Whole |
| Moisture Content | 8% - 12% |
| Purity | 98% - 99.9% |
| Shelf Life | 12 - 24 Months |
| Packaging Size | 5 Kg - 50 Kg |
| Packaging Type | Bag |
| Botanical Name | Cuminum cyminum |
| Foreign Matter | <= 1% |
| Admixture | <= 1% |
| Damaged Content | <= 2% |
| Storage Conditions | Store In Cool & Dry Place |
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Packaging Size | 5 Kg To 50 Kg |
| Shelf Life | 12 - 24 Months |
| Packaging Type | Bag |
| Form | Whole |
| Admixture | 1% |
| Variety | Black Pepper |
| Moisture Content | 8% - 12% |
| Purity | 98% - 99.9% |
| Foreign Matter | 1% |
| Damaged Content | 2% |
| Storage Conditions | Store In Cool & Dry Place |
Whole Black Pepper (Sabut Kali Mirch)
Product Overview
Our premium Whole Black Pepper (Kali Mirch) is hand-selected and naturally dried to retain its bold aroma, pungent warmth, and natural essential oils. Known as the King of Spices, whole peppercorns deliver fresher, stronger flavour when crushed or ground just before use.
Key Highlights
Long-Lasting Freshness: Whole peppercorns lock in natural oils and release an intense aroma when freshly ground.
100% Pure & Natural: Free from artificial colours, preservatives, fillers, and additives.
Highly Versatile: Ideal for pepper mills, spice grinders, marinades, soups, broths, curries, and seasoning blends.
Health Benefits
Boosts Nutrient Absorption: Black pepper contains piperine, an active compound proven to increase the bioavailability of nutrients—especially enhancing the absorption of curcumin from turmeric.
Aids Digestion: Stimulates the secretion of stomach acids and digestive enzymes, helping prevent bloating and indigestion.
Rich in Antioxidants: Naturally fights free radicals and reduces oxidative stress in the body.
Culinary Uses
Fresh Grinding: Crush or grind directly over salads, soups, pasta, roasted vegetables, and finished dishes for maximum flavour.
Tempering: Lightly crack peppercorns and add them to hot oil or ghee to build a deep, aromatic base for gravies and curries.
Simmering: Add whole peppercorns to stocks, stews, soups, and slow-cooked dishes for mellow heat and depth.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Packaging Size | 1Kg, 5Kg, 10Kg, 25Kg, 50Kg, 5 Kg - 50 Kg |
| Cultivation Type | Natural |
| Quality Available | A Grade |
| Color | Brown |
| Grade Standard | Food Grade |
| Packaging Type | Bag |
| Usage/Application | Cooking, Food, Spices, Medicinal |
| Form | Whole Stick |
| Shelf Life | 12 - 24 Months |
| Foreign Matter | 1% |
| Admixture | 1% |
| Damaged Content | 2% |
| Storage Conditions | Store In Cool & Dry Place |
| Variety | Premium Cinnamon |
| Purity | 98% - 99.9% |
| Moisture Content | 8% - 12% |
Premium Whole Cinnamon Sticks (Dalchini)
Product Overview
Experience the warm, sweet, and woody aroma of premium Whole Cinnamon Sticks (Dalchini). Carefully harvested from natural cinnamon bark, these whole quills retain their essential oils and deliver deep flavour to teas, desserts, biryanis, curries, baked goods, and spice blends.
Key Highlights
100% Pure & Natural: Free from artificial colours, preservatives, fillers, and additives.
Rich Aroma & Flavour: Whole sticks retain natural essential oils and release a sweet, woody aroma while simmering.
Versatile Use: Perfect for teas, coffees, desserts, curries, biryanis, pulao, baking, and spice blends.
Culinary Uses
Beverages: Simmer whole sticks in masala chai, coffee, hot chocolate, herbal tea, or warm milk for comforting aroma.
Cooking: Add to biryani, pulao, curries, stews, broths, and slow-cooked dishes for sweet-spiced depth.
Baking & Desserts: Grind fresh or infuse into cakes, cookies, puddings, kheer, halwa, and fruit preserves.
Health Benefits
Antioxidant Support: Naturally contains aromatic compounds associated with everyday wellness.
Aids Digestion: Traditionally used in warm drinks and home remedies to support digestion.
Buy premium Whole Cinnamon Sticks online. 100% pure, naturally aromatic, hygienically packed, and ideal for chai, desserts, biryani, curries, baking, and spice blends.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Form | Whole |
| Moisture Content | 8% - 12% |
| Purity | 98% - 99.9% |
| Shelf Life | 12 - 24 Months |
| Packaging Size | 5 Kg - 50 Kg |
| Packaging Type | Bag |
| Botanical Name | Coriandrum sativum |
| Foreign Matter | <= 1% |
| Admixture | <= 1% |
| Damaged Content | <= 2% |
| Storage Conditions | Store In Cool & Dry Place |
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Packaging Size | 25Kg, 50Kg |
| Shelf Life | 24 Months |
| Packaging Type | Bags |
| Form | Whole Dried Finger |
| Admixture | ≤ 1% |
| Moisture Content | ≤ 10% |
| Botanical Name | Curcuma Longa |
| Purity | 98% - 99.5% |
| Curcumin Content | 2% - 9% |
| Foreign Matter | ≤ 1% |
| Processing Type | Natural Sun Dried |
| Storage Condition | Cool & Dry Place |
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Packaging Size | 5 To 50 Kg |
| Shelf Life | 12 To 18 Months |
| Packaging Type | Bags |
| Form | Whole |
| Size | 5mm |
| Botanical Name | Elettaria Cardamomum |
| Purity | 99% To 99.5% |
| Moisture Content | ≤ 12% |
| Essential Oil Content | 2% To 9% |
| HS Code | 090830 |
| Storage Condition | Cool & Dry Place |
Premium Whole Green Cardamom (Elaichi)
Premium Whole Green Cardamom, often called the Queen of Spices, is prized for its sweet, citrusy, floral, and lightly minty aroma. These hand-selected pods retain their natural essential oils, making them perfect for sweets, beverages, rice dishes, curries, and festive recipes.
Key Highlights
100% Pure & Natural: Free from artificial colours, fillers, preservatives, and chemical polishing agents.
Bold Pod Quality: Carefully sorted pods contain fragrant black seeds with strong flavour and aroma.
Long-Lasting Freshness: Natural pod form helps preserve essential oils and keeps the spice aromatic for longer.
Culinary Uses
Beverages: Bruise a pod and add it to masala chai, coffee, herbal tea, or warm milk for a rich aromatic flavour.
Cooking: Use whole pods in biryani, pulao, curries, gravies, and marinades for a sweet-spiced fragrance.
Desserts & Baking: Adds a luxurious floral note to kheer, ladoo, halwa, cakes, cookies, and traditional sweets.
Desserts & Baking: Adds a luxurious, floral touch to traditional Indian sweets (kheer, Ladoo) and baked goods.
Health Benefits
Aids Digestion: Traditionally consumed after meals or brewed in tea to support digestion and reduce bloating.
Natural Freshener: Commonly chewed as a natural mouth freshener after meals.
Antioxidant Support: Naturally contains aromatic compounds associated with everyday wellness.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Packaging Size | 10 Kg To 50 Kg |
| Shelf Life | 12–18 Months |
| Packaging Type | Bag |
| Size | 18mm |
| Botanical Name | Amomum Subulatum |
| Moisture Content | < 12% |
| Purity | 98–99.5% |
| Aroma | Smoky, Camphoraceous |
| Foreign Matter | <= 1% |
| HS Code | 09083110 |
| Storage Conditions | Store In Cool & Dry Place |
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